Choban Pita Grill

• Founded in 2001 by an experienced butcher and restaurateur.
• Originates from a family with a long history in the butcher trade.
• The founder gained additional experience working in restaurants after migrating to America.
• The restaurant was opened to follow a lifelong passion and dream of running a restaurant.
• Since 2001, Choban Pita Grill has been serving the local community and tourists from all over the world.

Our Food and Philosophy

• Fine Turkish dining with a focus on homemade, quality, authentic Turkish food.
• Menu includes Mediterranean mezes, Turkish char-grilled specialties and Middle Eastern classics.
• Emphasis on delicious food, great service and a friendly, welcoming environment.
• The team aims to have happy customers after each and every visit.

• Fine Turkish dining in a friendly, welcoming atmosphere.
• Authentic Turkish cuisine with Mediterranean mezes, char-grilled specialties and Middle Eastern classics.
• Guests are invited to relax and enjoy good food and great vibes.

Takeout

• Full meals and dishes are available for takeout.
• Prepared with the same homemade, quality, authentic Turkish approach as dine-in.

Delivery

• Mediterranean mezes, Turkish char-grilled specialties and Middle Eastern classics are available for delivery.
• For current delivery options and areas, customers should call the restaurant directly.

Reservations

• Customers are encouraged to call the restaurant to make a reservation.
• Online contact options are available through the website.

Customers can call or email for reservations, general questions and to confirm current service options (dine-in, takeout and delivery).

Opening hours

• The website mentions Open Hours but does not list specific times.
• Customers should call the restaurant at 718-680-9090 or email chobanpitagrill@gmail.com to confirm current opening days and times.

Location

• The restaurant is described as being in the Meatpacking District and serving both the local community and tourists.
• The exact street address is not listed in the current knowledge; customers should contact the restaurant directly or check the website or map services for precise directions.

• Meat dishes
• Chicken and combination plates
• Turkish oven specialties
• Hot appetizers, sandwiches, veggie and fish options
• Soups, salads and appetizers
• Beverages and desserts

Menu notes

• The restaurant focuses on homemade, quality, authentic Turkish food.
• Mediterranean mezes, Turkish char-grilled specialties and Middle Eastern classics are prominently featured.
• Specific dish names, ingredients and prices are not listed in the current knowledge; customers should contact the restaurant or check the latest in-restaurant or online menu for full details.

Ask anyway — the agent will say plainly that it is not published rather than guess.